Recent Posts

caramel-custard-pudding
Egg Recipe, Sweets

Caramel Custard Pudding

 

 Caramel Custard Pudding is a simple and delicious dessert recipe. This dessert is easy to prepare and is known as caramel flan. This easy pudding recipe has various names and variations from all around the world. It can be steamed in a pressure cooker or baked in the oven. The […]

mutton-gravy-kerala-swaad
NON Veg Recipe

Mutton Curry Recipe

 

 Mutton curry is a simple, delicious, and spicy dish that will go with almost any meal. Mutton often refers to goat meat or Lamb meat and cooked in numerous delicious ways. This dish is always slow-cooked as a one-pot curry. And I have cooked mutton with spices and later tempered […]

kanthari-fish-tawa-fry-kerala-swaad
Appetizers, NON Veg Recipe

Kanthari Fish Tawa Fry

 

 Kanthari (Birds Eye Chili) fish Tawa fry is a south Indian spicy and delicious fish fry with simple and Hot spices. Kanthari chili is very spicy and always is used in sauces, pickles, and curries. Kanthari fish Tawa fry can be prepared using red chili powder and turmeric powder but […]

Sweet Maida Biscuits with Egg
Snacks

Sweet Maida Biscuits with Egg / Diamond Biscuits

 

 Sweet Maida biscuits with Egg are also known as Shankarpali recipe / shakarpara / Diamond Biscuits / Kalakala Biscuits. Maida biscuit is an easy, quick, and simple recipe to make. These sweet biscuits are so addictive that you will just keep munching on them like there is no tomorrow. Sweet […]

milk-powder-burfi-recipe-kerala-swaad-title
Sweets

Milk Powder Burfi Recipe

 

 Milk powder burfi recipe/Milk barfi/Milk powder barfi/Milk powder recipe is a simple and easy burfi recipe. I have prepared this recipe with just 4 ingredients including milk powder, milk, ghee, and sugar. This Indian sweet recipe is perfect for festivals and can be prepared within 15 minutes. This burfi recipe […]

Kerala Laddu
Sweets

Boondi Laddu Recipe

 

 Kerala style Boondi Laddu is a delicious sweet made from besan/gram flour. It is also called boondi laddu. The name boondi laddu is because the batter is poured through a perforated ladle and will get in the form of droplets while frying. These fried droplets are called boondies. The boondi […]